Main courses and dessert

SO-AN RAMEN 我々について

YAKI SOBA 我々について

Soba noodles (wheat or buckwheat) fried

NABEYAKI UDON 我々について

Japanese udon noodles with chicken, egg and shitake mushrooms; in dashi broth

TEMPURA SET 我々について

YAKITORI 我々について

Chicken skewers in sweet and salty teriyaki sauce

PHAT NEUA 我々について

Beef with volvariella and shitake mushrooms, stewed with vegetables in oyster sauce

SALMON TERIYAKI 我々について

Salmon fried in sweet and salty teriyaki sauce. Served with rice and seasonal vegetables.

TONKATSU DONBURI 我々について

Fried pork in Japanese style, pickled in soya&ginger sauce. Served on rice with egg and onion.

SHOGAYAKI DONBURI 我々について

Stewed slices of pork pickled in flavorful ginger sauce. Served on rice with white cabbage and onion.

Dessert- Matcha Aisu 我々について

Green tea ice cream, served with fruit mousse.

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